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- Best Server, Free Standing restaurant not operated by
a Casino
Candidates from a la carte full service food restaurants,
including bar service staff.
- Best Server, Fine Dining Casino
Restaurant
Candidates from al la carte full service, including bar server
staff.
- Best Server, Casual Dining Casino Restaurant
Candidates from food outlets, including bar
server staff.
- Best Server, Resort Hotel Restaurant
Candidates from a la carte full service food outlets in resort hotels, including bar server staff.
- Best
Server, Banquet/Catering
Candidates serving banquet meal functions in casinos, resort
hotels, free-standing restaurants, or off-premise catering.
- Best
Food and Beverage Support
Food service personnel including dishwashers, bus persons,
bar porters and banquet set-up who assist wait staff in
casinos, resort hotels or free-standing restaurants.
- Best
Bartender
Candidates from taverns, casinos, resort hotels, free-standing
restaurants or off-premise catering.
- Best Host/Hostess
Seaters and greeters from casinos, resort hotels or free-standing
restaurants.
- Best Visitor Information Service Personnel (Thomas
G. Henning Award)
Candidates from guest contact positions at Atlantic City/County
attractions, parks, recreation facilities or guest relations
and information desks.
- Best Retail Sales Associate
Candidates from retail stores directly serving the customer.
- Best
Valet
Candidates in valet positions at restaurant, resort hotels
or casinos.
- Best Door Person
Candidates in door positions at restaurant, resort hotels
or casinos.
- Best Bell Person
Candidates in bell positions at restaurant, resort hotels
or casinos.
- Best Room Service Personnel
Candidates from Resort Hotels and Casino Hotels responsible for setting up and delivering in room dining food orders. This does not include order takers.
- Best Butler
Candidates from Resort Hotels and Casino Hotels who prepare suite, coordinate special requirements and provide butler services.
- Best Room Attendant/Housekeeper
Candidates who clean guest rooms in casino hotels or resort
hotels.
- Best Food Production Personnel
Candidates from free-standing restaurants, casino hotels
or resort hotels that directly cook, maintain food safety
standards
and support kitchen food production personnel (line cooks,
pastry cooks, pantry workers), or food attendants who service
complimentary food/beverage operations at limited-service
properties.
- Best Concierge/Guest Services
Candidates in concierge and concierge-related positions.
- Best “Heart
of the House” Personnel
Candidates from casinos, resort hotels or free-standing restaurants
who directly support front-line customer contact
personnel. Positions include administrative personnel, hotel
PBX operators, wardrobe and laundry personnel.
- Best Reservationist
Candidates from direct contact positions within a casino
or resort hotel; i.e., front desk and reservations personnel.
- Best
Security Personnel
Candidates from security positions, including emergency medical
technicians, within a casino or resort hotel who directly
interface with guests.
- Best Casino Games Personnel (The Ray Kot Award)
Includes dealers, poker, racebook and keno.
- Best Casino Support
Personnel
Includes slot attendants, slot technicians, slot cashiers,
pit clerk, casino/cage cashiers, casino credit clerks and
hard/soft
count attendants.
- Best Public Area Personnel
Candidates from resort hotels and casinos including EVS attendants,
public area cleaners, housemen and facilities/
maintenance/grounds keeping personnel.
- Best Cashier
Candidates from restaurants, resort hotels, casino hotels,
attractions and transportation authorities, includes hotel
cashiers, food and beverage cashiers, parking cashiers, valet
cashiers and toll collectors.
- Best Cocktail Server
Candidates include servers from the casino floor and showroom.
- Best
Spa Personnel
Candidates include spa concierge, spa receptionist, attendants
and pool attendants.
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